TABLE SNACKS

FRIED OLIVES

shakshuka stuffed olives, labneh, harissa oil

TRIO OF DIPS

muhammara, tzatziki, roasted elephant garlic, selection of blackbird bread


APPETIZERS

CRISPY CALAMARI

chickpea dusted, za’atar, harissa verde aioli, sesame seeds

WATERMELON BEET SALAD

whipped feta, frisee, puffed steel cut oats, ginger honey tarragon dressing


mains

REYNA SALAD

beet, cucumber, avocado, fennel, radish, tomato, quinoa, purple kale, fried chickpeas, crispy shallot, tahini dressing

GREEK FRIES

wild greek oregano, shaved feta, olive oil, lemon & feta dip

LEBANESE "TACOS"

housemade flatbreads, reyna-spiced chicken, garlic mayo, lebanese pickles, cherry tomato salsa, crispy onions

 


DESSERT

SALTED CARAMEL PUFFS


CALL (647) 748-4464 TO MAKE A GROUP RESERVATION.

A credit card will be required to hold your reservation.