BRUNCH PLATES

oysters — MP

FRIED OLIVES — 5

shakshuka stuffed, labneh, harissa oil

AVOCADO ON TOAST — 12

avocado, charred tomatoes, cilantro, mint, sourdough

BLT TARTINE — 14

fried green tomato, double smoked bacon, bitter greens, harissa verde aioli, serrano honey, greens

FRENCH TOAST — 14

baklava dressed, turkish delight curd, arak mulberry syrup, mint

SHAKSHUKA — 16

charred tomato & pepper, feta, egg, onion spouts, sourdough

4-CHEESE PIDE — 16

mushroom truffle duxelle, 4-cheese stuffing, pickled egg

DUCK BENEDICT — 16

8-hour roasted duck, potato rosti, cabbage escabeche, brown butter hollandaise

REYNA’S CROQUE MADAME — 16

housemade labneh, smoked salmon, dill, sourdough toast, fried egg, greens

REYNA SALAD — 18

beet, cucumber, avocado, fennel, radish, tomato, quinoa, crisp baby kale, fried chickpeas, crispy shallot, serrano tahini dressing

BIG A’S BURGER & FRIES — 21

brisket + ribeye, sweet potato bun, muenster, caramelized onions, lettuce, tomato, chipotle aioli

 


Reyna's Fries

inspired by the flavours of the mediterranean

$10/each

GREEK

wild greek oregano, shaved feta, olive oil, lemon + feta dip

ARABIC

za’atar spiced, homemade ketchup

PORTUGUESE

lime salt, caramelized onion piri piri

SPANISH

spanish spiced, shaved manchego, chorizo, chipotle aioli

ITALIAN

shaved grana padano, truffle aioli


EXTRAS

Sourdough Toast $2.5

Egg $2

Beef Bacon $5

Smoked Salmon $5

Side Salad $5


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