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Bar Reyna is Yorkville's reigning snack and cocktail bar. This atmospheric restaurant, located in downtown Toronto at 158 Cumberland Street in a timeless two-storey Victorian house with a year-round back patio, was conceived by restaurant industry veteran Nicki Laborie.

Bar Reyna was designed as an energetic gathering place where the vibe, food and drinks intermix to create a wholly unique restaurant experience. Chef Omar Ma's menu features an eclectic mix of table snacks and larger plates that traverse the Mediterranean.



We accept reservations for parties of two or more. Please call (647) 748-4464 or click the button below. For groups of 8 or more, please contact us at to learn about our group menus. For walk-ins, we only seat parties on a first come, first served basis.





The menu, from chef Omar Ma, draws inspiration from Mediterranean regions and offers an eclectic selection of table snacks, single bites and shareable entrees. It’s also the destination for what might be one of Toronto’s most lavish cocktails.
High-rollers might consider Her Royal Highness—a $30 cocktail made with vodka, rum, saffron, cardamom and rosewater.
— Toronto Life
Nicki Laborie was adamant about making this the kind of place you could hit for casual drinks with friends, as well as wooing a date or taking your mom somewhere nice.
— NOW Toronto
Laborie didn’t want to compete with the swarm of high quality French restaurants in Yorkville, and sought to bring a new flavour to the neighbourhood. Bar Reyna focuses on Mediterranean fare, with cocktails at the forefront of the concept.
— Post City
Laborie worked closely alongside head chef Omar Ma (formerly of Buca Yorkville) to create the vision for the menu, resulting in a set of dishes that feels like a direct passport to Greece, Spain and Turkey.
— Foodism Toronto
If you’re looking for an aesthetic space to brunch over the weekend, then Bar Reyna has got you covered.
— ThatSoTee